Reservations

HOZE is a 6 seat restaurant and therefore we offer seats at an even number.

We offer 1 seating Wednesday through Saturday at 19:00 (7pm).

Please note that cancellations must be made 3 days before your confirmed date, this is due to our restaurant being so minimal in numbers. Any late cancellation will be met with a 750 SEK fee per person.

Please note that we do not accept any dietary restrictions containing gluten and/or dairy intolerance nor can we accept vegans, vegetarians or people with seafood allergies.


sushi omakase menu ; 1.450 SEK (incl. 12% VAT)

otsumami & sushi omakase menu ; 1750 SEK (incl. 12% VAT)

Unfortunately we do not accept credit cards, only swish and cash.


Available dates in August : 8. (6 seats) 9. (2 seats) 14. (6 seats) 15. (6 seats) 16. (4 seats) 17. (2 seats) 21. (6 seats) 22. (6 seats) 23. (6 seats) 24. (6 seats) 28. (4 seats) 29. (6 seats) 30. (6 seats) 31. (2 seats)

The available dates were last updated 12. 07. 2019






Stigbergsliden 17
414 63, Göteborg
Sweden

Directions

From the stop Centralstationen, Göteborg platform D, take tram 3, 9 or 11 to stop Stigbergstorget, Göteborg platform B or C.

The ride takes approx. 13-15 minutes. The ticket fare is around 30 sek and can be paid on the trams middle section.


Please notice that tram 3 and 9 stop at platform B, while tram 11 stops at platform C. The restaurant is located less than a minute from both stops.

Welcome !

OMAKASE

At HOZE we offer omakase., meaning that you give the chef creative freedom and trust to give you a culinary journey and memorable dining experience. Indulge yourself in the best ingredients we can offer at that specific moment. This is our spring menu (updated 06. 05. 2019)

WINTER SHARI (sushi rice)

  • in house polished koshihikari from Ishikawa.
  • Yokoi brand  akasu blend kinsho from Tokyo.
  • sea salt from Ogasawara.
  • ratio 5:1 vinegar to salt.
  • kombu from Hokkaido.

SUSHI OMAKASE

  • suimono. (clear soup)
  • wood barrel aged soy sauce from Ibaraki prefecture.
  • fresh wasabi from Shizuoka prefecture.
  • edomae style sushi. (tokyo style sushi)
  • ~15-20 different morsels.
  • gyoku tamago. (Japanese custard omelette)

DESSERT

  • kudamono. (fruit)
  • atatakai nomimono. (hot drink)

Please note that the menu is subject to change.