Reservations

HOZE is a 6 seat restaurant and therefore we offer seats at an even number.

We offer 1 seating Wednesday through Saturday at 19:00 (7pm).

Please note that cancellations should be made at least 3 days before your confirmed date, this is due to our restaurant being so minimal in numbers.

Please note that we do not accept any dietary restrictions containing soy, nor can we accept vegans, or vegetarians.

Omakase menu ; 1.450 SEK (incl. 12% VAT)

Unfortunately we do not accept credit cards, only cash.


Available dates in February :
29. (2 seats)

Available dates in March :
5. (6 seats) 11. (6 seats) 12. (4 seats) 13. (4 seats)

The available dates were last updated 25. 02. 2020






Stigbergsliden 17
414 63, Göteborg
Sweden

Directions

From the stop Centralstationen, Göteborg platform D, take tram 3, 9 or 11 to stop Stigbergstorget, Göteborg platform B or C.

The ride takes approx. 13-15 minutes. The ticket fare is around 30 sek and can be paid on the trams middle section.


Please notice that tram 3 and 9 stop at platform B, while tram 11 stops at platform C. The restaurant is located less than a minute from both stops.

Welcome !

OMAKASE

At HOZE we offer omakase., meaning that you give the chef creative freedom and trust to give you a culinary journey and memorable dining experience. Indulge yourself in the best ingredients we can offer at that specific moment. This is our winter menu (updated 31. 01. 2020)

WINTER SHARI (sushi rice)

  • in house polished koshihikari from Shika, Ishikawa.
  • Iio Jyozo brand Junmai Fujisu from Miyazu, Kyoto.
  • sea salt from Mallorca, Spain.
  • wild rishiri kombu from Hokkaido.
  • ratio 5:1 vinegar to salt. 

SUSHI OMAKASE

  • suimono. (clear soup)
  • wood barrel aged soy sauce from Ibaraki prefecture.
  • sawa wasabi from Shizuoka prefecture.
  • ~15 – 20 different otsumami and sushi morsels.

DESSERT

  • kudamono. (fruit)
  • agari. (hot tea)

Please note that the menu is subject to change.